Kokum Juice (Aagal)

Description

Kokum juice, also known as Aagal, is the pure extracted juice of the kokum fruit, prized for its vibrant, tangy flavor. It is a key ingredient in making solkadhi, a cooling and digestive beverage popular in coastal India. Additionally, kokum juice is used to impart a tangy twist to curries and various traditional dishes. Rich in antioxidants, it is also valued for its potential health benefits, including aiding digestion and cooling the body.

Weight: 400 ml