Garam Masala
Description
To make garam masala, roast a variety of spices like cinnamon, peppercorns, cardamom, mustard seeds, coriander seeds, cloves, mace, and nutmeg for enhanced flavor.
Weight: 250 gms
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To make garam masala, roast a variety of spices like cinnamon, peppercorns, cardamom, mustard seeds, coriander seeds, cloves, mace, and nutmeg for enhanced flavor.
Weight: 250 gms
