Rawa laddo

Description

Homemade rawa laddos made with vanaspati ghee are a traditional Indian sweet. They are prepared by roasting semolina (rawa) in vanaspati ghee until golden brown, then mixing it with powdered sugar and cardamom, and shaping into round balls. These laddos have a rich flavor and satisfying texture, perfect for festive occasions or as a delightful snack.

Weight: 200 gms